Culinary Innovator of Cook With Mantra

A Bengaluru-based food brand committed in providing healthy, vegan, and preservative-free food Products. Our products are made without maida, onion, garlic, baking soda, or baking powder to promote wholesome eating. With ISO 9000 and ISO 22000 certifications, we ensure premium quality in every bite.

At CookWithMantra, we are passionate about making healthy eating accessible to everyone across India and nearby nations. Our mission is to blend the rich traditions of Indian flavors with wholesome ingredients, ensuring that no one has to compromise on taste while pursuing a healthier lifestyle. We take pride in our commitment to quality and authenticity, offering products that not only nourish the body but also celebrate the rich culinary heritage of India. Join us on this flavor-filled journey towards better health!

An entrepreneur passionate about clean eating, Rakesh Ganju founded Cook With Mantra to revolutionize the food industry with natural, chemical-free, and preservative-free products. With a strong focus on quality, innovation, and sustainability, he aims to take Cook With Mantra to national and international markets.

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